Nutriment Liver Support

£3.95

Sold in 500g trays.

For details about collecting your order, please click here.

Feed 2-3% of the dog’s ideal body weight per day, ideally spread over two meals.

  • A species-appropriate diet that does not contain any grains, refined carbohydrates, or high-starch ingredients
  • Moderately restricted protein
  • Increased vitamin C and vitamin E
  • Enhanced Zinc levels discouraging absorption of divalent cations
  • Restricted Copper levels
  • High L-Carnitine and L-Arginine levels
  • Restricted, appropriate phosphorus levels to support muscle maintenance and healthy liver function

 

  • Contains functional foods
  • Fortified with antioxidants
  • Flavour and palatability are very high, and encourage eating in animals with decreased appetite
  • Low in fat
  • Supports kidney and liver function
  • Low sodium and magnesium content to support heart function
  • Easy to digest and gentle on the gut

Out of stock

SKU 100342 Categories , Tag

Ingredients:

White Fish (Haddock, Pollock), Tripe, Beef Heart, Beef Liver, Broccoli, Butternut Squash, Pumpkin Seeds, Parsley, Sunflower Seeds, Dandelion Root Powder, Basil, Kelp

Why do we use these ingredients? Click here for more information

  • White fish (Haddock, Pollock) has innately low levels of copper. It is also good source of protein and rich essential fatty acids as well as being one of the most highly digestible proteins.
  • Dandelion has prebiotic properties and can support blood purification.
  • Basil is high in Vitamin K which aids in blood clotting.
  • Pumpkin seeds are a good source of Zinc which supports liver detoxification.
  • Sunflower is high in Vitamin E which helps has many documented benefits.
Typical analysis as fed:
  • Moisture: 79%
  • Protein: 7%,
  • Fat: 7%,
  • Ash (inorganic matter): 2%,
  • Fibre: 2%,
  • Carbohydrate 5%,
Useful Information
  • Moisture – the natural presence found in the ingredients
  • Protein – are biological molecules consisting of one or more chains of amino acids
  • Fat – includes all fats: saturated fats, trans fats, and the unsaturated fats, polyunsaturated and monounsaturated
  • Ash (inorganic matter) – is the inorganic residue remaining after the water and organic matter have been removed
  • Fibre – the term given to the indigestible part of food
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